Chick Pea, Tomato and Green Bell Pepper Salad
Chick Pea, Tomato And Green Bell Pepper Salad is an moderately easy dinner. Made with 2 tsp. red wine vinegar, 1 to 2 tbsp. olive oil, salt and pepper, 16 oz. can chick peas, drained and 1 large green bell pepper, cored, seeded and thinly sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Put the vinegar and oil into a bowl; season and mix to make a quick dressing.
Then add the chick peas, green bell pepper and tomatoes and stir gently so that they are all coated with the dressing.
If you have some fresh herbs, snip some on top before serving with lemon wedges.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment