Chewy Honey Brownies
Chewy Honey Brownies is an moderately easy dinner. Made with 1/2 c. oleo, 1/2 c. sugar, 1/3 c. honey, 2 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cream the oleo and sugar in small mixer bowl; blend in honey and vanilla.
Add eggs, one at a time, beating well after each. Combine flour, cocoa and salt; gradually add to creamed mixture. Fold in nuts; pour into greased 9-inch square pan.
Bake at 350Β° for 25 to 30 minutes or until brownie begins to pull away from edge of pan.
Frost with Honey Frosting.
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