Chewy Coconut Cookies
Chewy Coconut Cookies is an moderately easy dessert you can prepare in just 40 minutes. Made with 1 ¼ cups all-purpose flour, ½ teaspoon baking soda, ¼ teaspoon salt, ½ cup butter and ½ cup packed brown sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from AllRecipes
Preheat oven to 350 degrees F (175 degrees C.) Combine the flour, baking soda, and salt; set aside.
In a medium bowl, cream the butter, brown sugar, and white sugar until smooth.
Beat in the egg and vanilla until light and fluffy.
Gradually blend in the flour mixture, then mix in the coconut.
Drop dough by teaspoonfuls onto an ungreased cookie sheet.
Cookies should be about 3 inches apart.
Bake for 8 to 10 minutes in the preheated oven, or until lightly toasted.
🍷 Perfect Pairings
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