Chewy Brownie Cookies
Chewy Brownie Cookies is an moderately easy dinner. Made with 2/3 c. crisco, 1 1/2 c. packed light brown sugar, 1 tbsp. water, 1 tsp. vanilla extract and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 375Β°.
Place length of foil on flat surface.
In large bowl, beat shortening, brown sugar, water and vanilla on medium speed until well blended.
Add eggs; beat well.
Stir together flour, cocoa, salt and baking soda.
Gradually add to sugar mixture, beating on low speed just until blended.
Stir in chocolate chips.
Drop by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet.
Bake 7 to 9 minutes or until cookies are set.
Cookies will appear soft and moist.
Do not overbake.
Cool 2 minutes; remove from cookie sheet to foil.
Cool completely.
Makes about 3 dozen cookies.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment