Chestnut Cream Dessert
Chestnut Cream Dessert is an moderately easy dinner you can prepare in about 1 hour 56 minutes. Made with . chestnuts, . sugar, . salt, . cream and . favorite liqueur or syrup (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut chestnuts in half; place in medium hot oven until shells and inner brown skins peel off easily.
Peel the chestnuts and put enough water to cover.
Add sugar and salt; boil until chestnuts are very tender.
Remove from heat; drain and mash or purΓ©e in blender with remaining ingredients. Can be garnished with whipped cream, fruit, etc.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/1195340-04826085da4f4806a49dd4e752a992de.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment