Chess Pie
Chess Pie is an moderately easy dinner. Made with 1 c. butter, 3 c. sugar, 6 eggs, well beaten, 1 tbsp. vanilla and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter and sugar; add beaten whole eggs and add vanilla, vinegar and salt.
Pour into unbaked pie shell.
Start cooking at 300°; raise heat in 10 minutes to 350°.
Cook for 45 minutes. Makes 2 pies.
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