Chess Pie
Chess Pie is an moderately easy dinner. Made with 3 eggs, 1/2 c. (1 stick) butter at room temperature, 1 tsp. vanilla, 1 1/2 tsp. cornmeal and 2 tsp. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Beat eggs, then add sugar, cornmeal, vanilla, butter and vinegar; mix well.
Let stand 10 minutes, then stir gently.
(Do let this stand for 10 minutes and then stir; it will separate if you do not.)
Bake 45 minutes in 350Β° oven.
π· Perfect Pairings
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