Chess Pie
Chess Pie is an moderately easy dinner. Made with 1 stick margarine, 1 1/2 c. sugar, 3 or 4 eggs, well beaten, 1 to 2 tsp. vanilla and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Cream butter with sugar; add eggs, salt, vinegar and vanilla. Pour into pie shell.
Bake at 300° for 10 minutes.
Raise temperature to 350° and bake for 45 minutes.
Yields 6 servings.
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