Cherry Yum-Yum
Cherry Yum-Yum is an moderately easy dinner. Made with 2 1/2 c. graham cracker crumbs, 1 1/2 sticks melted butter, 1 1/2 c. sugar, 2 cans cherry pie filling and 2 boxes dessert topping mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine crumbs, 1/2 cup of sugar and butter.
Mix well.
Blend cream cheese, 1 cup sugar, topping mix and cold milk.
Spread the crumb mixture in a 13 x 9 x 2 dish; add half of the cream cheese mix.
Spread on pie filling; add remaining cream cheese.
Top with crumbs.
Refrigerate several hours.
Serves 12.
π· Perfect Pairings
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