Cherry Waldorf Gelatin(Makes 8 to 10 Servings)
Cherry Waldorf Gelatin(Makes 8 To 10 Servings) is an moderately easy dinner. Made with 2 c. boiling water, 1 (4 serving size) pkg. cherry flavor gelatin, 1 c. cold water, 1/4 c. realemon lemon juice from concentrate and 1 1/2 c. chopped apples, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In bowl, pour boiling water over gelatin; stir until dissolved.
Add cold water and ReaLemon brand; chill until partially set.
Fold in apples, celery and nuts.
Pour into lightly oiled 6-cup mold or 9-inch square pan.
Chill until set, 4 to 6 hours.
Serve on lettuce.
Garnish as desired.
π· Perfect Pairings
Complete your meal with these
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