Cherry Torte
Cherry Torte is an moderately easy dinner. Made with 1 c. flour, 1/2 c. margarine, 2 tbsp. sugar, 1 (8 oz.) pkg. cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together flour, margarine and sugar.
Pat into a 7 1/2 x 12-inch pan or a 9 to 10-inch pie plate.
Bake at 350Β° about 20 to 30 minutes or until lightly browned.
Let cool.
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