Cherry Punch
Cherry Punch is an moderately easy dinner. Made with 6 oz pkg cherry gelatin, 2 c boiling water, 2 qt chilled apple juice, 1/2 c chilled lemon juice and 1 1/2 qt lemon soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in water.
Stir in fruit juices and soda; mix well.
Chill with ice in punch bowl.
Makes about 3 1/2 qt.
π· Perfect Pairings
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