Cherry Pudding
Cherry Pudding is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour, 1 c. tart cherries with juice, 1 tsp. vanilla and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream egg and sugar; add 1/2 cup flour and mix well.
Add salt and vanilla.
Add soda to cherries.
Hold over bowl as this foams up and turns very dark.
Add remaining 1/2 cup flour; mix well.
Add 1 cup nuts (not black walnuts).
Bake in greased, floured pan, 9 x 13-inch or loaf pan, 9 x 5 x 3-inches at 350Β° for 35 to 45 minutes.
Serve with dip or whipped cream or both.
π· Perfect Pairings
Complete your meal with these
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