Cherry Pudding
Cherry Pudding is an moderately easy dinner. Made with 2 c. sugar, 1 3/4 c. flour, 2 tbsp. crisco, pinch of salt and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix flour, sugar, salt and Crisco.
Add soda in water and eggs.
Add cherry juice; mix well.
Fold in cherries and nuts. Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment