Cherry Pie
Cherry Pie is an moderately easy dinner. Made with 1 unbaked (9-inch) shell with top crust, 1/8 tsp. salt, 1 c. sugar, 4 c. pitted cherries and 1/4 tsp. almond extract, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine tapioca, salt, sugar, cherries and almond extract; let stand 15 minutes.
Turn into unbaked pie shell and dot with butter.
Cover with top crust, flute edges and vent top.
Bake for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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