Cherry Pie

Cherry Pie

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Cherry Pie is an moderately easy dinner. Made with 3/4 c. white sugar, 1/4 c. brown sugar, 6 tbsp. flour, 1/2 tsp. cinnamon and dash of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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👨‍🍳 Instructions

Mix sugars, flour, cinnamon and salt.

Add cherries and extract.

Cook over moderate heat, stirring constantly, until thick.

Pour into unbaked pastry shell and dot with margarine. Bake at 450° for 10 minutes. Reduce heat to 350° for about 25 more minutes.

🍷 Perfect Pairings

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