Cherry Pecan Bread
Cherry Pecan Bread is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. butter or margarine, 2 eggs, 2 c. sifted flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large mixer bowl, cream together sugar, butter or margarine and eggs until light and fluffy.
Sift together flour, soda and salt; add to creamed mixture with the buttermilk.
Beat until blended.
Pour batter into greased 9 x 5 x 3-inch loaf pan.
Bake in 350Β° oven for 55 to 60 minutes.
Remove from pan; cool.
Glaze with confectioners sugar icing.
π· Perfect Pairings
Complete your meal with these
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