Cherry or Strawberry Crunch
Cherry Or Strawberry Crunch is an moderately easy dinner. Made with 1 cherry or strawberry pie filling, 1 large can crushed pineapple with juice, 3/4 c. sugar, 1 box yellow duncan hines cake mix and 2 sticks margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Put pie filling in bottom of 8 x 12-inch oblong dish or pan and smooth out.
Add pineapple on top of filling, then sprinkle sugar.
Smooth dry cake mix on top and pour melted margarine on top of dry cake mix, then add chopped pecans.
Smooth out all layers and cook for 45 minutes at 350Β° or until golden brown.
π· Perfect Pairings
Complete your meal with these
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