Cherry Nut Loaf

Cherry Nut Loaf

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Cherry Nut Loaf is an moderately easy dinner. Made with 4 c. sifted flour, 2 tsp. baking soda, 2 tsp. baking powder, 1 tsp. salt and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift flour, salt, soda and powder.

In large bowl, mix cherry filling, sugar, oil, eggs and milk.

Add to dry ingredients and mix until blended.

Add nuts.

Bake at 350Β° for 60 to 70 minutes in 2 (9 x 5 x 3-inch) loaf pans.

🍷 Perfect Pairings

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