Cherry Nut Loaf
Cherry Nut Loaf is an moderately easy baked good you can prepare in about 1 hour 6 minutes. Made with small bottle maraschino cherries, c. softened butter, c. sugar, eggs, separated and c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain cherries, reserving juice.
Cream butter and sugar; add egg yolks, sour cream and reserved juice.
Sift together flour, baking powder and baking soda and add to creamed mixture and mix well.
Beat egg whites until stiff and fold into batter.
Add cherries and nuts.
Bake in 350Β° oven for 45 minutes in 9 x 5 x 3-inch loaf pan.
π· Perfect Pairings
Complete your meal with these
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