Cherry Nut Cake
Cherry Nut Cake is an moderately easy dinner. Made with 1 small can cherry pie filling, 2 c. flour, 1 c. sugar, 1 1/2 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Put all ingredients in ungreased 9 x 13-inch square pan.
Mix with fork.
Bake 45 to 50 minutes.
Cool cake and sprinkle with powdered sugar or top with Cool Whip.
π· Perfect Pairings
Complete your meal with these
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