Cherry Nut Cake

Cherry Nut Cake

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Cherry Nut Cake is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. shortening, 2 eggs, well beaten, 1/2 c. sour milk and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream the sugar and shortening.

Add eggs and sour milk.

Sift all dry ingredients together; beat in part of dry ingredients before adding cherries and nuts.

Makes 2 layers.

Bake for 40 to 50 minutes at 350Β°.

Use cherry juice for frosting instead of milk.

🍷 Perfect Pairings

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