Cherry Fruit Rolls
Cherry Fruit Rolls is an easy dinner. Made with 12 (6-inch) flour tortillas and 1 (20 oz.) can cherry pie filling, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place 2 tablespoons of pie filling in center of tortilla. Roll up.
Place seam side down on baking sheet sprayed with Pam. Bake 15 to 20 minutes at 350Β°.
Sprinkle with cinnamon and sugar. Serve warm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment