Cherry Dessert
Cherry Dessert is an moderately easy dinner. Made with 3 egg whites, 1/2 tsp. cream of tartar, 1 c. sugar, 1 c. saltines, crushed and 1/2 c. nuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat eggs until frothy.
Add cream of tartar and beat until stiff.
Add sugar and fold in saltines and nuts.
Put in greased 7-inch pan.
Bake at 350Β° for 25 to 30 minutes or until light brown; cool.
Then put on cherry pie filling and refrigerate overnight.
Serve with Cool Whip.
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