Cherry Crunch Cake
Cherry Crunch Cake is an easy dinner. Made with 1 small can crushed pineapple, 1 can cherry pie filling, 1 box white cake mix, 1 c. nuts and 2 sticks butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pie filling and pineapple in bottom of pan.
Pour dry cake mix over this.
Spread nuts on top of this.
Melt butter; pour over top.
Bake for 1 hour and 15 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment