Cherry Crunch
Cherry Crunch is an easy dinner. Made with 1 can cherry pie filling, 1 stick oleo, melted, 1 pkg. duncan hines yellow butter cake mix and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a square pan with Pam.
Pour cherry pie filling in. Combine melted oleo, cake mix and pecans until well mixed (almost like dough).
Crumble mixture on top of cherry pie filling.
Bake at 350Β° for 30 minutes.
Serve warm or cold with Cool Whip or vanilla ice cream.
Serves 9.
π· Perfect Pairings
Complete your meal with these
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