Cherry Crumb Cake

Cherry Crumb Cake

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Cherry Crumb Cake is an moderately easy dinner. Made with 2 c. flour, 2 tsp. baking powder, 3/4 c. margarine, 1 1/4 c. sugar and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift together the flour, salt, sugar and baking powder.

Mix in margarine as for pie crust.

Take out one cup of this mixture for topping.

To remainder, add the eggs, milk and vanilla. Blend well and spread in a greased 13 x 9 x 2-inch baking pan. Spread fruit filling gently over batter and top with reserved crumbs.

🍷 Perfect Pairings

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