Cherry-Coconut Bars
Cherry-Coconut Bars is an moderately easy dinner. Made with 1 c. sifted flour, 1/2 c. margarine or butter, 3 t. confectioners sugar, 2 eggs, slightly beaten and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix butter, flour and confectioners sugar until smooth.
Spread thin with the fingers in an 8 or 9-inch square pan.
Bake at 350° for 25 minutes.
Mix the rest of the ingredients together and spread over the top of the baked pastry.
Bake at 350° for 25 minutes.
Cool and cut into squares.
🍷 Perfect Pairings
Complete your meal with these
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