Cherry Cobbler Pie
Cherry Cobbler Pie is an moderately easy dinner. Made with 1 can cherry pie filling, 1 stick margarine, melted, 1/2 c. sugar, 1 tsp. baking powder and 1 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Line an 8-inch square pan with cherry pie filling.
Mix margarine, 1/2 cup sugar, baking powder, flour, salt and milk. Pour 1 cup sugar and 1/2 cup water over the batter.
Bake for 40 to 45 minutes at 400Β°.
π· Perfect Pairings
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