Cherry Chiffon Dessert
Cherry Chiffon Dessert is an easy dinner. Made with 1 (21 oz.) can cherry or light cherry pie filling, 1 (14 oz.) can sweetened condensed milk or 1 (8 oz.) carton nonfat plain yogurt, 1 (8 oz.) container frozen whipped topping, thawed, 1 (15 oz.) can crushed or chunk pineapple, drained and 1 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients in large bowl, folding together until blended.
Spoon into decorative serving bowl.
Chill.
π· Perfect Pairings
Complete your meal with these
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