Cherry Cheese Pie
Cherry Cheese Pie is an moderately easy dinner. Made with 1 pkg. graham crackers, crushed, 1 (8 oz.) pkg. cream cheese, softened (do not substitute with fat-free unless you like eating lumps), 1 (14 oz.) can eagle brand milk, 1/3 cup real-lemon juice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place graham crackers in a 9 x 13 inch pan.
Mix other ingredients except pie filling together with an electric mixer. Pour over graham cracker crumbs.
Let set in refrigerator, or you can freeze.
After cream cheese layer has set, pour pie filling over top.
π· Perfect Pairings
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