Cherry Cheese Cake

Cherry Cheese Cake

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Cherry Cheese Cake is an moderately easy dinner. Made with 1 pkg. supermoist yellow cake mix, 1/3 c. margarine, softened, 3 eggs, 1 c. sugar and 2 tsp. vanilla plus 1 tbsp., this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat dry cake mix, butter and eggs in large mixing bowl at low speed until crumbly.

Press lightly in ungreased 13 x 9-inch pan. Beat 2 eggs with 3/4 cup sugar, 2 teaspoons vanilla and cream cheese until smooth and fluffy.

Spread over crumb mixture.

Bake at 350Β° for 20 to 25 minutes or until set.

Mix sour cream, 1/4 cup sugar and remaining 1 tablespoon vanilla.

Spread over cheese; cool.

Spread cherry filling over sour cream mixture.

Cover and refrigerate at least 8 hours.

Serves 16 to 18.

🍷 Perfect Pairings

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