Cherry Cheese Cake
Cherry Cheese Cake is an moderately easy dinner. Made with 1 pkg. supermoist yellow cake mix, 1/3 c. margarine, softened, 3 eggs, 1 c. sugar and 2 tsp. vanilla plus 1 tbsp., this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat dry cake mix, butter and eggs in large mixing bowl at low speed until crumbly.
Press lightly in ungreased 13 x 9-inch pan. Beat 2 eggs with 3/4 cup sugar, 2 teaspoons vanilla and cream cheese until smooth and fluffy.
Spread over crumb mixture.
Bake at 350Β° for 20 to 25 minutes or until set.
Mix sour cream, 1/4 cup sugar and remaining 1 tablespoon vanilla.
Spread over cheese; cool.
Spread cherry filling over sour cream mixture.
Cover and refrigerate at least 8 hours.
Serves 16 to 18.
π· Perfect Pairings
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