Cherry Cakes(Or Other Fruit)
Cherry Cakes(Or Other Fruit) is an moderately easy dinner. Made with 2 c. sugar, 2 sticks oleo, 4 eggs, 3 c. self-rising flour and 1 can cherry pie filling, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and margarine.
Add eggs, one at a time.
Gradually add flour and vanilla.
Pour 2/3 of batter into a 9 x 12-inch pan. Pour pie filling over batter.
Dab remaining batter by spoonfuls over filling.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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