Cherry Cake Pudding
Cherry Cake Pudding is an easy dinner. Made with 2 cans cherry pie filling, 1 box white cake mix, 3 c. water and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 13 x 9-inch pan, mix pie filling and water together; sprinkle cake mix on top of cherry filling.
Add pats of margarine on top of cake mix.
Bake 35 minutes or until golden brown in heated oven at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment