Cherokee Squaw Bread
Cherokee Squaw Bread is an moderately easy dinner. Made with 1 pt. sour milk, 1 tbsp. shortening, 3 tsp. baking powder (heaping), 1/2 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients; add enough flour to make the dough easy to handle.
Knead it smooth and roll out until your dough is about 1/2 inch thick.
Cut this into portions about the size quart jar lid and make some slits in it.
Now cook deep fat, just like doughnuts.
Delicious with honey when warm!
π· Perfect Pairings
Complete your meal with these
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