Cherokee Casserole

Cherokee Casserole

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Cherokee Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 tbsp. olive oil, 3/4 c. finely chopped onion, 1 1/2 tsp. salt and 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown meat in olive oil.

Add onions; cook until tender.

Stir in ingredients in order given, except cheese.

Bring to a boil, reduce heat and simmer for 5 minutes, stirring occasionally.

Spoon into a baking dish and top with cheese.

Broil until cheese is melted.

🍷 Perfect Pairings

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