Cheesy Vegetable Casserole
Cheesy Vegetable Casserole is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with . american cheese, c. butter or margarine, (16 oz.) bag frozen blend containing broccoli, cauliflower and carrots, thawed and drained and c. (about 30) crushed butter crackers, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cut cheese into cubes
Place in a saucepan with 1/4 cup butter
Heat over medium until melted and smooth, stirring often
Place vegetables in a 1-quart casserole dish
Pour cheese mixture over and mix well
Melt remaining butter
Stir in cracker crumbs
Sprinkle over top of casserole
Bake, uncovered, at 350Β° for 20 to 25 minutes
Serve at once
Makes 4 servings.
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