Cheesy Scalloped Potatoes
Cheesy Scalloped Potatoes is an moderately easy dinner you can prepare in just 56 minutes. Made with campbell's cream of celery or mushroom soup, c. milk, . pepper, c. thinly sliced potatoes and c. thinly sliced onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine soup, milk and pepper in a 2 1/2-quart shallow baking dish.
Arrange alternate layers of potatoes, onions, cheese and soup mixture.
Dot top with butter; sprinkle with paprika.
Cover and bake at 375Β° for 1 hour.
Uncover and bake 15 minutes more, or until done.
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