Cheesy Pumpkin Pie
Cheesy Pumpkin Pie is an impressive dinner. Made with 10 oz. cream cheese, 1/4 c. sugar, 1 tsp. vanilla, 1 egg and 9-inch pastry shell, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine softened cream cheese, sugar, vanilla and one egg, mixing until well blended.
Spread onto bottom of pastry shell. Combine remaining ingredients; mix well.
Pour over cream cheese mixture.
Bake at 350Β° for one hour or until done.
Brush with maple syrup and garnish with crushed nuts or Cool Whip.
π· Perfect Pairings
Complete your meal with these
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