Cheesy Potatoes
Cheesy Potatoes is an easy dinner. Made with 1 (24 oz.) frozen hash browns, 6 tbsp. butter or margarine, 1 c. half and half, 1/2 lb. velveeta and 2 to 4 oz. cheddar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix half and half with hash browns.
Melt butter and cheeses together.
Mix with hash brown mixture.
Cook on High in microwave for 15 minutes.
Stir well and cook for an additional 15 minutes. Serves 4 to 6 people.
Recipe can be easily doubled.
π· Perfect Pairings
Complete your meal with these
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