Cheesy Potatoes
Cheesy Potatoes is an moderately easy dinner. Made with 2 lb. frozen hashbrowns, 1 can cream of mushroom soup, 1 small onion, chopped, cornflakes, crushed and 2 sticks butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Dot hashbrowns with 1 stick butter.
Mix mushroom soup, sour cream and onion together.
Spread on top of potatoes.
Top with cheddar cheese, crushed corn flakes and drizzle with 1 stick of melted butter.
Bake at 350 degrees for 90 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment