Cheesy Potato Soup
Cheesy Potato Soup is an moderately easy dinner. Made with 1 1/2 qt. water, 1 c. celery, chopped, 1 c. onion, chopped, 2 chicken bouillon cubes and 16 to 20 oz. frozen mixed vegetables, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large pan, boil water, celery, onion and bouillon cube for 20 minutes.
Add vegetables and potatoes.
Cook 30 minutes.
Place in crock-pot.
Add cream of chicken soup and cheese.
Cook on low until vegetables are tender.
Stir periodically.
π· Perfect Pairings
Complete your meal with these
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