Cheesy Potato Casserole
Cheesy Potato Casserole is an moderately easy dinner. Made with 2 sticks melted margarine, 1 (2 lb.) bag frozen hash browns potatoes, 1/2 pt. sour cream, 1 (10 1/2 oz.) can cream of chicken soup and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix 1 stick margarine, potatoes, sour cream, undiluted chicken soup, onion, cheese, salt and pepper.
Put into 2 greased 9-inch pie pans or 1 greased 9 x 13-inch casserole.
(Don't make casserole too thick.)
Cover with topping made with crushed corn flakes and other stick of margarine.
Bake in preheated 350Β° oven for 40 to 45 minutes.
Makes 10 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment