Cheesy Moon Bread
Cheesy Moon Bread is an moderately easy dinner. Made with 3/4 c. warm water, 1 egg, 1 tbsp. butter, softened, 1 1/2 tsp. garlic salt or garlic powder and 2 to 3 tsp. ground basil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Generously grease a loaf pan.
In a large bowl, combine warm water with yeast (from hot roll mix).
Stir until dissolved.
Stir in egg, butter and seasonings.
Add flour and mix; stir in olives and cheese.
Cover; let rise until doubled in size.
Knead dough 10 strokes.
π· Perfect Pairings
Complete your meal with these
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