Cheesy Mashed Potato Casserole
Cheesy Mashed Potato Casserole is an moderately easy dinner. Made with 8 med. potatoes, peeled, 8 oz cream cheese, softened, 8 oz sour cream, 1/4 lb. butter, softened and dash garlic salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes until done, then mash.
Add cream cheese, sour cream, butter, seasoning, and onion.
Mix well.
Pour into a 2 1/2 quart buttered casserole.
Top with grated cheese.
Bake at 350 degrees for 1 hour.
Yield 8-10 servings.
π· Perfect Pairings
Complete your meal with these
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