Cheesy Hash Brown Potatoes
Cheesy Hash Brown Potatoes is an easy dinner. Made with 1 large pkg. frozen hash brown potatoes, 1/4 c. margarine, 1 (8 oz.) carton sour cream, 1 can cream of mushroom soup and 2 or 3 c. fancy shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Thaw potatoes.
Mix all ingredients in bowl and pour into a 9 x 13-inch pan sprayed with nonstick coating.
Bake at 325Β° for 1 to 1 1/2 hours.
π· Perfect Pairings
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