Cheesy Green Beans
Cheesy Green Beans is an moderately easy dinner. Made with 5 slices bacon, 16 oz. pkg. cut green beans, chopped onion, black pepper and 8 oz. cheez whiz, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook bacon in skillet on medium heat until crisp.
Drain bacon; reserve 2 tablespoons drippings.
Crumble bacon; reserve 2 tablespoons.
Cook beans as directed on package; drain well.
Add mushrooms and onion to reserved drippings in skillet.
Cook and stir on medium-high heat 10 minutes; drain.
Add bacon, hot cooked green beans and pepper.
Mix lightly.
Spoon into serving dish. Microwave process cheese spread as directed on label.
Pour over green bean mixture.
Sprinkle with reserved 2 tablespoons crumbled bacon.
π· Perfect Pairings
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