Cheesy Chicken and Rice Casserole
Cheesy Chicken And Rice Casserole is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with skinless boneless chicken breasts, salt and pepper to taste, c. cooked white rice, (10.75 oz.) can condensed cream of chicken soup and c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350°
To cook chicken, you can either boil for 20 to 25 minutes or place in a microwave-safe dish; cover and cook for 5 to 6 minutes on High
Turn and cook another 2 to 3 minutes or until cooked through and no longer pink inside
Let cool
Cut chicken into bite-sized pieces
In a 9 x 13-inch baking dish, combine chicken, salt, pepper, rice and soup
Mix well
Top with cheese, then with bread cubes
Bake at 350° for 20 minutes or until bubbly and golden brown.
🍷 Perfect Pairings
Complete your meal with these
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