Cheesy Broccoli 'n Mushroom Baked
Cheesy Broccoli 'N Mushroom Baked is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen broccoli, thawed, 1 (10 3/4 oz.) can cream of mushroom soup, 1/2 c. salad dressing, 1/2 c. milk and 1 c. (4 oz.) 100% natural kraft shredded cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350Β°.
Arrange broccoli in a 12 x 8-inch baking dish.
Whip together soup, salad dressing and milk.
Pour over broccoli.
Sprinkle with cheese and croutons.
Bake 30 to 35 minutes until heated through.
Makes 6 to 8 servings.
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