Cheesy Apricot Dip
Cheesy Apricot Dip is an moderately easy dinner. Made with 1/2 c. dried apricots, 1 tbsp. sugar, 1 (3 oz.) cream cheese, 1/2 low-fat sour cream and 1/8 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer apricots in 1 cup water.
Cover for 15 minutes or until tender.
Drain, reserving 1/4 cup liquid.
In processor or blender, combine apricots with liquid and sugar, blend until smooth.
Add cheese, sour cream and nutmeg.
Blend until smooth. Cover and chill.
π· Perfect Pairings
Complete your meal with these
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